Zucchini Salad

Ingredients

Dressing:

2 tsp grated lemon zest

2 tbsp. lemon juice

2 tsp Dijon mustard

1tbs honey

1 tbsp. balsamic vinegar

Salt, pepper to taste

2 tbsp. olive oil or walnut oil

Salad:

2 small zucchinis, thinly sliced or julienned

3 cups soft lettuce

¼ cup parsley chopped

¼ cup mint leaves chopped

¼ cup basil leaves ribbons

¼ cup oregano leaves

1 dozen pitted Kalamata olives

1 small red onion thinly sliced

Directions

Mix all liquids and herbs and spices together for the dressing, added to the vegetables just before serving. Enjoy!

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