Skinny Fruit & Yogurt Salad

Ingredients

• 1/2 cup plain Greek Yogurt, fat-free


• 2 teaspoons freshly squeezed lemon juice


• 1 tablespoon honey


• 2 pears, cored, peeled, and cut into 1/2-inch cubes


• 1 cup sliced strawberries


• 2 apples, cored, and cut into 1/2-inch cubes


• 1 cup seedless grapes, sliced in half lengthwise


• 1/4 cups raisins


• 1/4 cup diced celery

Directions

In a small bowl, combine yogurt, lemon juice and honey.

Cover yogurt mixture and refrigerate while preparing fruit.

Combine all fruit in a large salad bowl.

Add yogurt dressing and lightly toss to coat.

Refrigerate until ready to serve.

For best results, serve salad within 1-2 hours of preparing.

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